Ingredients
- 4 wraps
- 1 can of tuna
- 175 g of cream cheese
- Lettuce
- 2 sliced tomatoes
- 2 grated carrots
Preparation
Spread the wraps with half the cream cheese, cover it with lettuce leaves and tomato slices. Mix the rest of the cream cheese with the tuna (previously drained), the grated carrot and spread it over the wraps. Finally we will fold the wraps by the sides, roll them up, cut them in half and it will be ready to eat.
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Recipe typeMain course
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Total Time10 minutes
