Sea salt with lemon 400g

Lemon sea salt adds citrus notes that work especially well with fish, seafood, or fruit dishes. The dried lemon peel maintains its flavor and is preserved for years thanks to the salt. You can have this prepared in your pantry to use at any time.

Dani offers it to you with the grinder cap, so that you can grind it at the right moment and its flavor is further enhanced.

Certifications

Recipes of Sea salt with lemon

Basque style snails

Surimi Omelette

Battered codfish with oregano and parsley

Grilled Asparagus

Galician Stew

Catalan style hake

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